Field location |
We found that two acacia treatments had lowered soil pH, N and had higher C/N ratios when compared to sole sorghum treatments. While biochar had significantly increased soil carbon, exchangeable K+ contents,field capacity and available water content had reduced soil exchangeable Ca2+ and effective CEC, and no effect was observed on soil pH. Acacia treatments had significantly reduced sorghum grain yields whereas, biochar treatments did not demonstrate significance effects on sorghum yields. The land equivalent ratio for sorghum yield was 0.3 for both acacia systems in 2011, with or without biochar, but increased in 2012 to 0.6 for the scattered acacia system when combined with biochar.
The lead researcher of the project, Mr. Biar Deng from the AgriChar group of University of Helsinki, continues to explore the effects of biochar in semi-arid conditions and is currently working on a greenhouse study on the same topic. Stay tuned!
Read more from :
Deng, B., Tammeorg, P., Luukkanen, O., Helenius, J., Starr, M. (2017). Effects of Acacia seyal and biochar on soil properties and sorghum yield in agroforestry systems in South Sudan. Agroforest Syst (91):137–148. DOI 10.1007/s10457-016-9914-2.
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